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A classic soft chewy caramel with a touch of f fleur de sel, all enrobed in 70% cacao |
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Caramels
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| The classic, and most loved confection made of sugar, cream, butter, and a pinch of fleur de sel. Besides the traditional caramel, various herbs, spices, and teas can be infused into the cream to add another dimension of flavor. Honey is also used in certain varieties, to give the caramels another way to tantalize the palette. | |||||||
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Bin 269
Bacon Caramel
Bin 277 Watermelon Caramel
Bin 281 Lapsang Souchong Caramel |
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